This is a humble brag blog. $6,210,000. That’s how much we’ve helped our clients access in capital for their social enterprises and nonprofit organizations. It sounds easy. Sometimes it is, most of the time it’s not. This funding has allowed…
Right now we are all feeling the squeeze of global supply chain constraints and uncertainty. However, we also know that through purchasing awareness and ethical consumption, we can be less affected by these external forces (and more prepared to deal…
The Food Justice Residency Program at Santa Fe Art Institute has been going on for nearly a year bringing “together nearly 40 artists from more than 25 countries as well as across the United States to work with local individuals…
I’m a foodie, a food economy nerd, a social justice food geek, so of course when I arrived at a lunch meeting at a locally owned, top local sourcing restaurant for a meeting today I had to declare “Happy National…
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